Menu:        Dinner Plates – one main, two sides, dinner roll
Mains:
Slow Roasted Bone-in BBQ Chicken (choice of dark or white meat)
Pork Loin with Gravy
          Sides:          
Smashed Potatoes
Butter Beans
Rutebegas
String Bean Casserole

             Can Drinks          
Cost:          $10.00 per person

Anyone may purchase food during those times and DCC Member’s that are not participating in golf are welcome to join us at the Club House for dinner. Full bar service available from 6 pm until 9 pm. Please call the Pro Shop at 910-290-9029 to assure that there is plenty of food and seating.